This guide has been created to highlight resources most commonly used by those studying the following aspects of fisheries science: conservation, stream ecology, genetics, management, and population dynamics.
Fish, Fisheries & Aquatic Biodiversity Worldwide indexes citations, abstracts, and full-text articles from journals, conference proceedings, books, and reports on the agricultural, biological, and natural resource aspects of fish and fisheries. Full text available in HTML and PDF. You can limit to peer-reviewed sources. 1700s-present; most content is 1970-present.
ASFA: Aquatic Sciences and Fisheries Abstract indexes citations and abstracts of all aspects of aquatic resources, including life sciences, economics, and social science/public policy aspects. Sources include journals, books, conference papers, reports, patents, dissertations, and maps. You can limit to peer-reviewed sources. 1971-present.
Wildlife & Ecology Studies Worldwide indexes citations, abstracts, and full-text articles from journals, magazines, newspapers, books, and technical reports in the natural resources and life sciences disciplines. Full-text materials are available in HTML and PDF formats. You can limit to peer-reviewed sources. 1900-present. Limited to simultaneous users.
Biological Abstracts indexes citations and abstracts from life science journals and meeting reports. 1926-present.
CAB Abstracts indexes citations and abstracts from journals, books, reports, handbooks, conference proceedings, field notes, and theses in agriculture, life sciences, natural resources, veterinary sciences, applied economics, nutrition, tourism, and the environment. Includes the CAB Abstracts Archive. Some full text available as PDFs. 1910s-present.
AGRICOLA indexes citations for journal articles, books, proceedings, theses, patents, translations, audiovisual materials, computer software, and technical reports pertaining to all aspects of agriculture, life sciences, nutrition, and environmental science. This database provides selective worldwide coverage of primary information sources in agriculture and related fields. You can limit to peer-reviewed sources. 1970-present.